CUISINE
One Bite
- RAW SAUSAGE € 7
with tuna sauce and sesame cracker
- PAIN PERDU € 7
with vegetable mostarda and Roccaverano robiola mousse
- BREAD AND BUTTER* € 12
steamed bread with whipped butter and parsley, Cantabrian anchovies, and marinated lemon
- SHRIMP COCKTAIL* € 9
with corn waffles, red shrimp tartare and sauces
- ROQUEFORT SOUFFLÉ* € 7
with pears, walnuts and milky ice cream
- FRIED MUSHROOMS* € 15
served with aioli sauce
From the Kitchen
- ROASTED ROOSTER IN SPICY SAUCE € 28
stuffed with foie gras, dried apricots, mushrooms and hazelnuts, served with puffed potatoes and vegetables
- GRILLED OMBRINA* € 26
with Chivry sauce, fennel and citrus fruits
- CLUB SANDWICH* € 22
chicken with soy sauce, bacon, mayonnaise, fried egg, tomato and salad, with chips
- GRILLED ARTICHOKES € 15
with brusca sauce
- CAMILLO BURGER* € 18
Special
- JOSELITO PAN Y TOMATE € 37
joselito ham, bread and fresh tomatoes
- CAVIAR* € 110
blinis and sour cream
Dessert
- VANILLA ICE CREAM* € 12
with Vermouth
- TARTELLETTA DI FRUTTA FRESCA* € 12
Frangipane with almonds, shortbread, custard, fresh fruit
- CHOCOLATE CAKE* € 12
with a soft centre served with cream
Try and taste with
- ZACAPA 23 YO € 25
For information on allergens, please contact the wait staff.
All prices are given in euros.